Ceviche – Lobster, Shrimps, Conchs, etc.
HOW TO PREPARE
- Cut all vegetables into small slices
- Add little water
- Season to your preference
You can choose to add Lobster, shrimps, or conchs, or even a mix of all 3.
YOU CAN SERVE WITH
- Corn Chips
1/4 tsp. Black pepper
1 medium Onion (sliced)
Additionally, add Local Season of choice if preferred.